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Cockroaches In New York Becoming Headache For Restaurant Owners


Whether you own a New York restaurant that is a casual, quick service establishment or a fine-dining sit-down establishment; one thing that they have in common is that to stay in business and have a good reputation within the community cockroaches need to be prevented. As a New York restaurant owner, one area where corners should never be cut is in the area of pest control. High quality, effective, and continuous commercial pest control services are the best way to protect your business, your employees, and your customers from the hazards of cockroaches.

Cockroaches are dangerous pests that, unfortunately, are closely associated with humans; they are found living with us feeding on decaying food, crumbs, and spills. Cockroaches prefer to live in dark, damp areas, and restaurant kitchens provide an almost ideal environment for them to live in. What is not ideal is that before making their way into a restaurant, they were crawling through other damp, dark areas like sewers, septic tanks, and dumpsters.

Direct contact with cockroaches is not necessary for a person to be contaminated with the diseases and bacteria that they carry on their bodies. Roaches can indirectly transmit pathogens to people by contaminating food, utensils, containers, and food prep areas that they crawl over and through. Cockroaches not only cause problems with the pathogens that they spread but the feces and shed skins that they leave behind can cause serious allergic reactions and can trigger asthma attacks in some people. Cockroaches are very dangerous and dirty and the appearance of these dangerous pests in New York restaurants can lead to fines, loss of business, or even closure.

The commercial pest control experts here at Parkway Pest Services have developed safe, effective solutions for controlling and preventing cockroaches in restaurants. We understand how devastating it can be to your business for just one customer to spot a single cockroach. Our professionals are dedicated to making sure that we provide restaurants with the most thorough, safe, and effective cockroach control services possible.

We offer pest control services that are specific to the New York food service industry. We work with you to develop a commercial pest control plan that is specific to your restaurant. Parkway always focuses on safety; and, therefore, uses Integrated Pest Management techniques that very effectively work to exclude cockroaches from your restaurant in order to reduce the use of chemicals in and around your commercial kitchen.

To begin protecting your New York restaurant from cockroaches with a comprehensive, customized pest management program, give us a call today!